Membership | The Mustang Club

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Use tab to navigate through the menu items.

NOW SERVING FULL MENU IN THE SPEAKEASY

Executive Chef: Mike Thorp

General Manager: Travis Dickens

Hours of Operation:

Wine Bar: Wed-Fri

Brunch 11am-5pm

Dinner 5pm-9pm

Wine Bar: Sat

Brunch 10am-5pm

Dinner 5pm-9pm

Wine Bar: Sun

Brunch 10am-3pm

No Dinner service

Speakeasy- Thurs-Sat

Dinner and Cocktails 5pm-12am

(Dinner service ends at 9pm)

200 State Street
Bowling Green 42101

Ph: 270-495-1598

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